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Featured Wagyu BurgerAvailable Wednesday - Sunday
Mushroom & Gruyere Wagyu | $24
Wood-fired Wagyu Burger, butter braised garlic mushrooms, gruyere, tarragon aioli, lettuce, beefsteak tomato, brioche bun
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Weekly FeaturesAvailable Wednesday - Sunday
Lunch Features Available Until 4:00pm
Wednesday
- Slammin Sammy: Pastrami Melt | $17
Caramelized onion, provolone, Brooklyn IPA Mustard, Vienna baguette
Thursday
- Brick Oven Pizza: Capricciosa | $20
Prosciutto, mushroom, Castelvetrano olive, artichoke, tomato sauce, fresh mozz - Veggie Feature: Eggplant Parm Sub | $20
Panko-crusted, Italian herbs, fire roasted tomato marinara, fresh mozz, Vienna baguette
Friday
- Beer Battered Fish & Chips | $20
Beer battered cod, crispy old bay fries, southern super slaw, dill citrus tarter
Saturday
- Crispy Fish Sammy | $18
Beef battered haddock, dill-shallot tarter sauce, lettuce, tomato, sweet and sour B&B pickles, focaccia
Dinner Features available beginning at 5:00pm
Friday
- Oysters Rockefeller | $18 (1/2 dozen), $30 (1 dozen)
Woodfire grilled, baby spinach, pernod, parsley, parm, butter, toasted panko
Saturday
- Woodfire Black & Blue Sirloin | $42
12 oz grilled top cap sirloin, Maytag blue fonduta, applewood smoked bacon, Yukon gold potato, long stem asparagus
Sunday Brunch available from 11:00am-3:00pm
- Eggs Florentine | $17
Poached eggs, baby spinach, hollandaise, English muffin, brunch potatoes, applewood smoked bacon
The Wine Market Soup of the Day
Carry out | $7 pint • $12 quart - Slammin Sammy: Pastrami Melt | $17
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Main Menu
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ShareablesCheesy Bread 13 parm, oregano, marinara Charred Brussels Sprouts 14 candied bacon, reggiano parmigiana, balsamic reduction VA Country Ham Board 14 buttermilk biscuits, va country ham, pimento cheese, apple fig jam Classic Crispy Wings 15 buttermilk bleu cheese, carrots, celery choice of 117 buffalo glaze or sriracha honey The Crabby Pretzel Dip 16 lump crab, jalapeño, scallion, butter sauce, soft bavarian style pretzel sticks sub carrots & celery for a gluten free option Crispy Kung Pao Shrimp 15 sriracha honey, plum sauce, toasted peanuts, scallions, pickled baby bells Cast Iron Wagyu Meatballs 16 wagyu beef, pork, marinara, fresh mozz, basil, sourdough boule
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Farm + Gardenadd chicken +8 . shrimp +10 . salmon* +12 . ahi tuna* +14 . steak* +16 Region’s 117 House 9 | 12 mixed greens, tomato, cucumber, carrots, garlic croutons Classic Caesar* 9 | 12 romaine, parm, garlic croutons, caesar dressing Low Country Cobb 22 blackened chicken thigh, baby field greens, romaine, pickled tomato, avocado, fire-roasted sweet corn, wood-fired andouille, hard-cooked egg, french dressing Honey Harvest Chop 18 romaine, tuscan kale, heirloom quinoa, honey crisp apple, butternut squash, dried cranberry, candied walnut, la clare farms goat cheese, honey harvest vin Ahi Tuna Poke* 20 citrus glazed, sushi grade ahi, cilantro lime rice, edamame, avocado, cucumber, toasted sesame, scallion, sweet thai chili vin
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Handheldschoice of fries, sweet potato waffle fries, mesquite bbq chips, side salad | fresh fruit +2
sub gluten free bun +3 . gluten free wrap +4 Turkey Waldorf Wrap 17 red grape, honey crisp apple, avocado, lettuce, toasted walnut, celery, citrus herb aioli, spinach herb tortilla Short Rib Grilled Cheese 17 slow braised chuck roast . caramelized sweet onion . cheddar . baby arugula . cabernet aioli . grilled sourdough Grilled Mahi Tacos* 18 vine ripe pico, roasted jalapeño slaw, avocado tartar, toasted pumpkin seed Crispy Chicken Cordon Bleu 17 brown sugar pit ham, swiss, honey dijon aioli, romaine, tomato, brioche bun prime rib dip 20 swiss, bourbon shallot jus, baguette, horseradish cream Crabby B.L.T. 22 pan seared lump crab cake, smoked bacon, greens, tomato, lemon tarragon aioli -
Wood-Fired Pizzasub gluten free cauliflower crust +5 Margherita 18 tomatoes, basil, parm, fresh mozz, marinara Kale & Pesto Chicken 19 fresh mozz, blistered heirloom tomato, roasted red pepper, red onion, cauliflower crust Wild Mushroom 18 parm, mozz, fresh arugula, ricotta, truffle oil Grilled Buffalo Chicken 19 bleu cheese, roasted brussels, 117 buffalo glaze, red onion, mozz, toasted pistachio, balsamic reduction, cauliflower crust Spicy Italian 20 sausage, pepperoni, prosciutto, salami, capicola, mozz, marinara The Supreme 20 pepperoni, sausage, peppers, onion, mushroom, olive, mozz, marinara
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Chef's CornerFire roasted stir fry 18 sugar snap peas, broccolini, baby bok choy, zucchini, baby bells, garlic, sweet onion, mushrooms, citrus cilantro rice, ginger yuzu glaze, toasted sesame add chicken +8 . shrimp +10 . salmon* +12 . steak +16 . ahi tuna* +14 Tequila Chicken* 22 southwest seasoned, hominy hash sweet potato, black bean, pepper, onion, celery, fried egg, lime crema, cilantro vin Brown Butter Pancetta Orecchiette 24 roasted butternut squash, crispy sage, shimeji mushroom, mascarpone cream add chicken +8 . shrimp +10 . steak* +16 . salmon* +12 . ahi tuna* +14 Marry Me Chicken 22 grilled chicken, sundried tomato, caper, cracked black pepper cream, basil, pecorino romano, buttermilk mash, braised garlic greens Pork Schnitzel* 24 white marble farms center cut ribeye, panko, maple bourbon sweet potato hash, charred corn, pork belly, garlic braised greens, apple cider demi Sunday Pot Roast 27 braised chuck, sweet pea mash, citrus glaze carrot, bourbon bbq demi
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Wood-Fired GrillMillionaire Burger* 21 certified angus chuck, cheddar, smoked bacon, caramelized demi onion, lettuce, tomato, mayo, brioche bun add fried egg* +2 16oz 21-Day Dry Aged Steakhouse Ribeye* 39 bourbon shallot demi, onion rings, buttermilk mash, seasonal veg Steak & Frites* 30 beef shoulder loin, bourbon shallot demi, skin on fries, sea salt, garlic aioli
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From the SeaMiso Salmon* 28 open water, farm raised, miso glaze, edamame succotash, citrus rice, quick pickled veg, radish sprout Chesapeake Style Crab Cakes 38 lump blue crab, yukon golds, broccolini, old bay remoulade Catfish Étouffée* 30 shrimp, smoked andouille, sauce étouffée, fire-roasted corn, cilantro rice
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SweetsSouthern Style Butter Cake à la Mode 10 spring berries . french vanilla ice cream Lemon Curd Parfait 12 macerated berries, sugar free cookie crumble croissant bread pudding à la mode 10 warm caramel toffee sauce, french vanilla ice cream Chocolate Chip Skillet Cookie Sundae 10 french vanilla ice cream Vanilla Crème Brûlée 8 traditional vanilla bean cream custard . caramelized sugar . mallow whip Chocolate Chip Cookie Dough Bark 12 bittersweet chocolate, sea salt Seasonal Sorbet Assortment 9
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Drinks
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CocktailsLavender Skies 15 hendrick’s gin, lavendar syrup, blueberry purée, lime, soda Tiger’s Blood 15 tito’s vodka, coconut rum, strawberry, watermelon, lemon Ginger Peach Apple Mule 15 tito’s vodka, lemon, ginger, peach, apple cider, ginger beer Spicy Blood Orange Margarita 15 corazon tequila, blood orange purée, lime, spicy agave Very Berry Rosé Sangria 15 blueberry, strawberry, orange liqueur, prima perla sparkling rosé Inglenook Barrel Aged Old Fashioned 15 four roses single barrel bourbon, cardamom, turbinado sugar, watkin’s orange bitters The Black Manhattan 15 angel’s envy port barrel bourbon, averna, hazelnut syrup, black walnut bitters 117 Espresso Martini 15 vanilla vodka, the grind espresso, tiramisu syrup
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Craft Draft BeerYeungling 8 amber lager Partly Cloudy IPA 8 solace brewing co. | sterling, va Garage Beer 8.5 american light KY Bourbon Barrel Ale 8.5 lexington brewing co. | lexington, ky Local Rotating Tap ask your server for details!
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Bottled BeerBottled Craft Beer 7 Stella Artois . legend brown ale . Shocktop Belgian White . guinness irish stout . bells two hearted ale Bottled Beer 6 bud light . michelob ultra
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Tap WineChardonnay 10 st. francis, sonoma, ca Cabernet SAUVIGNON 10 tribute, ca
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White WineBy The Glass rinaldi, moscato d’asti, it 9 • 32
dr. loosen, reisling, mosel, ger 10 • 35
conundrum, white blend, ca 10 • 36
butter, chardonnay, ca 11 • 39
dalia, pinot grigio, it 11 • 40
andriano, sauv blanc, it 16 • 60
whispering angel, cotes de provence, fr 16 • 60 Sparkling maschio, prosecco, it 10 • 35
prima, perla prosecco rosé, doc veneto, it 11 • 44
lamarca, prosecco, it - split 16
Roederer Estate, Brut, CA 120
vueve cliquot, fr 125 More White Wines pine ridge, chenin blanc-viognier, ca 45
farina soave classico, chardonnay, it 44
daou, reserve chardonnay, willow creek district, ca 60
rock werk, gruner veltiner, at 60
pala vermentino di sardegna soprasole 72 -
Red Wineby the glass chateau terte de courban, bordeaux merlot, fr 11 • 40
quilt, “threadcount”, red blend, ca 12 • 42
catena, malbec, ar 13 • 48
bonanza, “the vinekeeper”, cabernet sauvignon, ca 15 • 55
juggernaut, pinot noir, ca 15 • 56
the prisoner, red blend, ca 15 • 56 More Red Wines fullerton wines, “three otters” pinot noir, or 48
paul hobbs, pinot noir, russian river valley, ca 98
duckhorn “decoy”, merlot, ca 56
donna laura, chianti classico bramosia, it 44
delas frères, saint esprit, cotes-du-rhone, fr 58
ridge, “three valleys” red blend, ca 66
one stone, cabernet sauvignon, paso robles, ca 42
stag’s leap artemis, cabernet sauvignon, napa valley, ca 120 -
Booze-Freemay be ordered by guests 21+ only MOCKTAILS 10 No Proof Paradise orange, pineapple, grenadine, coconut purée
The Low Fashioned ritual zero proof whiskey, turbinado syrup, orange & aromatic bitters, orange peel, king cube
Calm Collins ritual zero proof gin, lemon, simple, soda
Fauxgria our very berry sangria minus the booze! NON-ALCOHOLIC WINE fre, cabernet or sauvignon blanc 9 • 32
vs zero, blanc de blanc, sparkling 15 • 58 NON-ALCOHOLIC BEER available upon request
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Brunch
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SnacksWarm Ginger Beignets 7 Apple Cider Doughnuts 7 cider syrup, cinnamon sugar Buttermilk Drop Biscuits 6 cheddar, apple fig jam Cheesy Bread 13 parm, oregano, marinara Pulled Pork Turnovers 10 smoked bacon, tasso, cheese, honey jalapeño mustard VA Country Ham Board 14 buttermilk biscuits, va country ham, pimento cheese, apple fig jam The Crabby Pretzel Dip 16 lump crab, jalapeño, scallion, butter sauce, soft bavarian style pretzel sticks sub carrots & celery for a gluten free option Cast Iron Wagyu Meatballs 16 wagyu beef, pork, marinara, fresh mozz, basil, sourdough boule
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Farm + Gardenadd chicken +8 • shrimp +10 • salmon* +12 • ahi tuna* +14 • steak* +15 Region’s 117 House 9 | 12 mixed greens, tomato, cucumber, carrots, garlic croutons Classic Caesar* 9 | 12 romaine, parm, garlic croutons, caesar dressing Honey Harvest Chop 18 romaine, tuscan kale, heirloom quinoa, honey crisp apple, butternut squash, dried cranberry, candied walnut, la clare farms goat cheese, honey harvest vin Low Country Cobb 22 blackened chicken thigh, baby field greens, romaine, pickled tomato, avocado, fire-roasted sweet corn, wood-fired andouille, hard-cooked egg, french dressing Ahi Tuna Poke* 20 citrus glazed, sushi grade ahi, cilantro lime rice, edamame, avocado, cucumber, toasted sesame, scallion, sweet thai chili vin
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Wood-Fired Pizzasub gluten free crust +5 Margherita 18 tomatoes, basil, parm, fresh mozz, marinara Kale & Pesto Chicken 19 fresh mozz, blistered heirloom tomato, roasted red pepper, red onion, cauliflower crust Wild Mushroom 18 parm, mozz, fresh arugula, ricotta, truffle oil Grilled Buffalo Chicken 19 bleu cheese, roasted brussels, 117 buffalo glaze, red onion, mozz, toasted pistachio, balsamic reduction, cauliflower crust Spicy Italian 20 sausage, pepperoni, prosciutto, salami, capicola, mozz, marinara The Supreme 20 pepperoni, sausage, peppers, onion, mushroom, olive, mozz, marinara
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Farmer's Favorites“Everything” Avocado Toast* 12 two eggs any style, avocado pulp, multi-grain batard Farm Fresh Eggs* 14 two eggs any style, crispy brunch potatoes, applewood smoked bacon, maple sage sausage, sweet pepper cornbread toast Honey Bourbon BBQ Pork Belly Hash* 16 two eggs any style, crisp pork belly, sweet potato, fire-roasted sweet corn, sweet pepper cornbread toast Traditional Eggs Benedict* 15 english muffin, poached eggs, applewood smoked pit ham, whole grain hollandaise, crispy brunch potatoes Cheddar Biscuits & Gravy* 14 two eggs any style, maple sage crumbled sausage gravy Buttermilk Flapjacks 12 local honey butter, cider syrup add blueberries or chocolate chips +2 French Toast 12 thick cut cinnamon pullman bread, mixed berries, cider syrup, mallow whip Chicken & Waffles 17 buttermilk fried chicken, belgian waffles, peach syrup, crispy sage, local honey butter Wood-Fired Steak & Eggs* 19 center cut beef shoulder loin, two eggs any style, peppercorn demi onions, crispy brunch potatoes Shrimp & Grits 18 tomato, smoked andouille, byrd’s mill stone ground cheddar grits, butter broth, fire-roasted sweet corn Sunday Pot Roast 27 braised chuck, sweet pea mash, citrus glaze carrot, bourbon bbq demi
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Hair of the DogMimosas 8 choice of classic . blood orange . grapefruit . pineapple . strawberry-watermelon . raspberry Iced Spiked Mocha 10 grind espresso rum . mozart chocolate liqueur . lone oak coffee . cream Classic Bloody Mary 8 zing zang spicy bloody mary 9 george’s spicy bloody mary mix Iced Spiked Hazelnut Macchiato 10 grind espresso rum . hazelnut . lone oak coffee . cream float
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- Gluten Free
- Vegetarian
- Vegan
- Heart Healthy
- Spicy
- New
- Chef's Favorite
- Signature Item
- Raw/Undercooked*
- Curated by Kim
*Consuming raw or undercooked meat, seafood or eggs may increase your risk of food-borne illness. These menu items may be served raw or undercooked.